Restaurants at Hyatt Regency Paris Madeleine: Caf é M & La Chinoiserie

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Champagne Bar

A very Parisian and discreet location, the Champagne Bar at Hyatt Regency Paris, Madeleine begins spring time with a refined menu, an exclusive selection of champagne and spirits and a new inspired cocktail.

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Restaurants

Hyatt Regency Paris-Madeleine offers two dining options, Café M and La Chinoiserie, where you can discover the French refined cuisine of Chef Frédéric Charrier.

A glamorous and confidential ambience, deep and comfortable armchairs, warm and tasteful decor make these restaurants perfect for business or intimate meals and for a peaceful moment around a drink.

Also concerned about our customers’ well-being, Hyatt Regency Paris-Madeleine elaborated the Nutrition & Vitality programme in partnership with the famous French nutritionist Dr. Claude Chauchard. Combining health, taste and conviviality, this method, developed by Chef Frederic Charrier, offers a range of relevant dishes from breakfast to lunch and dinner.

Café M

With its view of Boulevard Malesherbes, Café M is an exclusive and confidential address in Paris. Like La Chinoiserie, it has been redecorated by the famous architect Pascal Desprez and is the ideal place for breakfast and lunch.

Food is prepared by Chef Frédéric Charrier. He proposes a fresh, seasonal and traditional cuisine with exotic touches.

Hours:

Breakfast: Monday – Friday 6.30am to 10.30am
Saturday – Sunday 6.30am to 2.00pm

Lunch: Monday – Friday 12.00 noon to 2.30pm

View our lunch menu.

Reservations: Tel: 00 33 1 55 27 12 34

La Chinoiserie

With its amazing roof glass, a historical monument from the workshops of Gustave Eiffel, La Chinoiserie is considered as the heart of the hotel. Open throughout the day, this restaurant offers the refined cuisine of Chef Frédéric Charrier.

If the cosy atmosphere, the spaced tables and the discreet service make it the perfect place for business lunches, the crackling fire gives La Chinoiserie a magical dimension for romantic and unforgettable dinners.

La Chinoiserie also hosts a monthly Sunday Literary Brunch, a major cultural event held by Daniel Picouly, who welcomes the greatest French writers for friendly and exciting literary meetings.

For more information on the Literary Brunch, please contact the hotel, +33 1 55 27 12 34

Breakfast: Monday – Friday 6.30am to 10.30

Saturday – Sunday 6.30am to 2.00pm

Lunch: Monday – Friday 12.00 noon to 2.30pm

Snack: Monday – Sunday 2.30pm to 11.00pm

Drinks: Saturday – Sunday 11.00pm to 1.00am

Dinner: Monday – Friday 7.00pm to 10.30pm

View our lunch menu.
View our Dinner Menu à la carte.

Reservations: Tel: 00 33 1 55 27 12 34

Nutrition & Vitality program

“Eat better to live longer” is the principle of Dr. Claude Chauchard.

Concerned about your well-being, Hyatt Regency Paris-Madeleine has partnered with Dr. Claude Chauchard to set up the Nutrition & Vitality program.

Because a suitable diet should not be synonymous with boredom and lack of taste, Kitchen Chef Frédéric Charrier has succeeded in proposing a program that combines health, flavour and conviviality.

Choosing the Nutrition & Vitality programme is choosing non-restrictive and user-friendly food that will have a direct and positive influence on your skin, mood and dynamism.

Chef Frédéric has created dishes from breakfast to lunch and suggests several choices:

Nutrition & Vitality» Breakfast - €24

Green vegetables, cherry tomatoes, cheese, orange juice, soft boiled egg, skinless poultry and a selection of special bread, everything necessary to start your day with happiness and energy

Nutrition & Vitality Lunch - €49 for two dishes / €55 for three dishes

A selection of dishes created in conjunction with Dr. Chauchard to contribute to your quality of life and longevity.

These menus are available for lunch from Monday to Friday. The courses are also available on the Dinner Menu à la carte.

Dr. Claude Chauchard is a doctor–nutritionist who specialises in anti-ageing preventative medicine. He founded the International Clinic of Paris.

For more information, please click here

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